Hungry Eye

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Nepal is the country known as birth place of Lord Buddha, Highest peak in the world Mt. Everest and great bravery of Gurkha soldiers. Like Nepal, Nepalese cuisine also has same unique combination of food from tropical low lands to the cold Himalayas. Geography alone has played a major role in eating pattern. Nepalese food is prepared using most common spices combined with distinct Himalayan spice Timur (a cousin of Schwann Pepper) and Herb called Jimbu directly imported from Nepal.

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